As implied by the term summer squash, zucchini's prime season is May to August, although they are now available year-round. Summer squash has a thin, soft skin and soft edible seeds, whereas winter squash has a hard skin. The zucchini is a long, cylindrical vegetable, slightly smaller at the stem end, usually dark green in color. The flesh is a pale greenish-white and has a delicate, almost sweet flavor. Newer varieties include the golden zucchini and the globe or round zucchini. Zucchini is not to be confused with marrow squash (also called vegetable marrow) which looks like a larger, more round version of the zucchini with white stripes.
Grow It Yourself:
Get your Planting Trays or Pots ready. Use good Seed Starting Mix or Cocopeat or Potting Mix. Moisten the mix and plant the seed 3 times its size deeper in the mix. For example if the seed is 1 mm , then plant it 3 mm deep in the mix. Very small seeds can be sprinkled on top of the mix and covered with a very thin layer of mix. Spray the mix with water and cover with a plastic cover till you see germination. remove cover and keep in semi-shade location till seedling is 3 -4 inchs, then transplant seedling or move your pot in Sunny location.